Israel Fig

Sunlight: Place the plant in full sun, where it receives 5 to 6 hours (ideally 6–8 hours) of direct sunlight daily for optimal fruit growth.
Watering: Water deeply when the topsoil feels dry. Keep the soil consistently moist but avoid waterlogging, which can cause root rot. Avoid wetting the leaves to prevent fungal diseases.
Soil: Use well-draining loamy or clay-loam soil mixed with organic compost or manure. A slightly acidic to neutral pH between 6.0 and 7.0 is best. 
Fertilization: Feed the plant with organic compost or a balanced NPK fertilizer every 30 to 45 days during the growing season. Avoid over-fertilizing, which causes excess leaves instead of fruit